Collection: Main Courses

Grilled chicken skewers with a variety of parts, including thighs, skin, and liver. Served with...

Soy sauce flavored ramen with pork belly, bamboo shoots, green onions, and a marinated boiled...

A bowl of sushi rice topped with a variety of fresh sashimi, tamago (sweet omelette)...

A variety of seasonal vegetables dipped in a light tempura batter and deep-fried until crispy...

Grilled chicken thighs glazed with a sweet and savory teriyaki sauce. Served with steamed rice...

An assortment of nigiri, sashimi, and rolls including salmon, tuna, shrimp, and cucumber. Served with...